| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 7,550 for ground beef onions
Preheat oven to 350°F. Brown beef, green pepper, onion and garlic, draining any excess fat (very lean ground beef may need a small ... for another 10 minutes.
Beef, Burgundy Style. In a ... bowl, combine beef, onion, wine, oil, bay leaf, ... or butter sautéd onions. (To make onions, sauté ... Makes 4 generous servings.
43. BEEF STROGANOFF
Preheat skillet to about 325°F. Melt butter and sauté ground beef until lightly brown. Push to one side; add onion, garlic, brown slightly. Place mushroom liquid, browned onions, 3 oz. mushrooms, soup ... 6 to 8 servings.
Brown beef with onion; drain. If beef is ... ancho or chipotle pepper may be added when browning the ground beef. Bake at 400°F for 10-12 minutes.
Combine beef, rolled oats, egg, onion, salt, pepper and milk ... about 30 minutes, or cook in covered fry pan over moderate heat. Makes 8 servings.
In a skillet, brown ground beef with onions, adding garlic when beef ... flavor, add a good sprinkling of taco seasoning or cube. 4-6 servings.
Combine all ingredients for sauce in a stockpot and mix well. Simmer for 20 minutes, stirring occasionally. Cool. Makes 1 gallon of BBQ ...
In saucepan combine all ingredients, except cheese. Heat thoroughly. Sprinkle with cheese. Garnish with green onions (if desired). Makes 4 servings.
49. HOT BEEF DIP
Combine all ingredients and microwave for 4 to 5 minutes, stirring well halfway through cooking. Serve with crackers and tortilla chips ...
50. BEEF RING
Combine and blend all ingredients. Pack into a greased 9-inch ring mold. Bake in 350°F oven for about 25 to 30 minutes. Gently remove meat ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables