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Results 41 - 50 of 6,680 for greens
In a large pot, brown beef thoroughly. Drain grease and return to pot. Stir in dry soup mix and heat thoroughly. Add remaining ingredients ...
Slice tomatoes about 1/4-inch thick. Spread on plate. Sprinkle salt evenly over tomatoes. Continue placing tomato slices in layer over ...
Put enchilada sauce and soup in crockpot and use a whisk to blend well. Add frozen breasts and scoop some sauce over the top to cover them. ...
Preheat oven to 350°F. Brown ... and drain. Place green beans and soup in a ... cheese. Bake for 15 minutes or until cheese is melted and bubbling.
With a very sharp knife cut beef across grain into thin strips, 1/8-inch thick. Combine soy sauce, garlic, ginger. Add beef. Toss and set ...
Add oil to pan; cook ... mixture. Mix frozen green beans and soup mixture together; ... with foil and place on a baking pan to avoid spillage.
Boil chicken breast until fully ... Combine soup, water, green chilies salt and pepper (to ... and sauce is hot. Serve with your favorite side.
Preheat oven 350°F. Pour ingredients ... 1/2 of the green beans. Bake for 30 minutes. ... ten minutes. Let stand and cool for about 5-8 minutes.
1) Snap the ends of both sides of the beans, leaving a whole bean (may cut in half in the middle of the bean). 2) In a large deep skillet ...
Amounts used for tomatoes and vegetables can vary; use what you have or what you prefer. Wash tomatoes and other vegetables thoroughly. ...
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