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Results 41 - 50 of 242 for gravy steak
Combine meat, egg, crumbs, seasonings and half of onion soup mix and mix well. Shape into patties and brown in oil on both sides. Remove ...
Combine meat with egg, crumbs and seasoning, and half the onion soup mix. Shape into patties and fry in cooking oil. Remove browned ...
Combine 1/3 cup soup with beef, crumbs, egg, salt and pepper. Shape into 6 oval patties. Brown patties; pour off fat. Gradually blend rest ...
Season beef with salt. Mix ... dish. Dredge each steak in flour; dip in beaten ... smooth. Cook until thickened. Pour over steaks when serving.
Season cube steak and brown in a skillet; ... the beginning and it is good! This is also great when pork chops are used instead of cube steak.
Put steak in casserole dish and cover with soup. Bake at 350 degrees for 1 hour.
In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt, pepper. Shape into 6 oval patties. In skillet, brown patties; pour off fat. ...
Dip steaks in eggs, dredge each piece ... towels to drain. GRAVY: Pour off all but ... gravy is thick. Salt and pepper to taste. Makes 4 servings.
MUSHROOM GRAVY: 1- 12 oz jar ... until hot. Place patties in skillet; cook 7-8 minutes or until mushrooms are tender; serve with potatoes or rice.
Place steaks on a wax paper lined ... a whisk. When gravy bubbles, remove from heat. Prepare ... Serve steaks and warm biscuits with gravy on top.
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