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grape jello
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59
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grape jello
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41.
GRAPE BERRY DELIGHT
Mix
Jello
and water. Cool 5 minutes. ... on top of
Jello
. Spread nuts on top. If
grape Jello
is not available black cherry can be substituted.
Ingredients: 9 (cheese .. cream .. jello .. juice .. nuts .. sugar ...)
42.
GRAPE BAVARIAN CREAM
Dissolve gelatin in boiling water; add
grape
juice. Chill until slightly thickened. ... quart mold. Chill until firm. Garnish with whipping cream.
Ingredients: 5 (cream .. jello .. juice .. substitutes ...)
43.
FROSTED GRAPES
Dip small clusters of
grapes
(1 cluster at a time) ... off. Sprinkle with
Jello
and chill until dry. About ... May also be served as a dessert.
Ingredients: 3 (flavor .. grapes ...)
44.
GRAPE SALAD
Mix lemon
Jello
with 2 cups boiling water. Add the pineapple, nuts and
grape
juice. Let set. Top with ... and whipped cream, then marshmallows.
Ingredients: 7 (cheese .. jello .. marshmallows .. whip ...)
45.
GRAPE DELIGHT
Mix first 4 ingredients and pour into serving bowl. Set in refrigerator for about 1 hour. Make frosting, spread on top. Chill well and ...
Ingredients: 8 (cheese .. cream .. jello .. nuts .. pineapple .. sugar ...)
46.
GRAPE SALAD
Dissolve
Jello
in the boiling water. Add ... crushed pineapple. Pour into a 13 x 9 inch pan and refrigerate. Spread topping on
Jello
after it is set.
Ingredients: 7 (cheese .. cream .. jello .. pineapple .. sugar ...)
47.
FROSTY GRAPES
Rinse
grapes
and drain to remove excess ... with lid, add
Jello
and shake to coat
grapes
. Shake off excess
Jello
. Put back in container and freeze.
Ingredients: 2 (grapes .. jello)
48.
GRAPE LITTLE TREATS
Dissolve gelatin in boiling water. ... about 10 minutes. Add
grapes
. Pour into dessert dishes. Chill about 30 minutes. Garnish. Makes 5 servings.
Ingredients: 6 (cubes .. grapes .. milk ...)
49.
GREEN GRAPE SALAD WITH TOPPING
Dissolve
Jello
in hot water. Add pineapple ... Add pineapple and
grapes
. Let set until firm. ... top of
Jello
. Serve. Fits an 8 x 11 inch dish.
Ingredients: 10 (cream .. egg .. grapes .. jello .. juice .. sugar ...)
50.
GRAPE BLUEBERRY SALAD
Dissolve the
Jello
in 2 cups boiling water. ... ingredients until well blended. Spread on top of congealed
Jello
mixture. Add chopped pecans to top.
Ingredients: 8 (cream .. jello .. pecans .. pineapple .. sugar ...)
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