| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 166 for grahams white chocolate
Butter sides and bottom of 9 x 13 inch pan - line bottom with whole crackers. Beat pudding with milk until thick - fold in Cool Whip. Pour ...
Melt white almond bark, according to package ... and mix well and pour onto waxed paper and cool. Break into small pieces. Store in cookie tin.
Butter sides and bottom of 9 x 13 inch pan - line bottom with whole crackers. Beat pudding with milk until thick - fold in Cool Whip. Pour ...
Measure peanut butter chips into ... partially set. Pour chocolate portion into pie crust. Beat egg whites with 1 tablespoon sugar until ... if desired. Serves 8.
Combine and press into 9 inch pan. Bake for 10 minutes at 350 degrees. (Spray pan with Pam, first.) Combine the sugar, cocoa, flour and ...
Mix pudding with milk. Add ... layer of whole graham crackers. Cover with 1/2 of ... Mix well and spread on top of cake. (Add milk if needed.)
Mix the pudding, following directions ... layer of WHOLE graham crackers. Top with pudding mixture, ... graham crackers. Refrigerate overnight.
Mix the pudding, milk and ... single layer of graham crackers. Place 1/2 of the ... Refrigerate at least 2 hours. May be made the day before serving.
Layer bottom of 9 x 13 inch pan with graham crackers (not crumbs). Mix 2 ... can (and should) be made ahead and serves a lot because it is rich.
Butter 13 x 9 inch ... and line with graham crackers (NOT crushed). Mix together ... you wish, use your own fudge frosting with powdered sugar.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables