Results 41 - 50 of 70 for gelatin fruit molds

Previous  1  2  3  4  5  6  7   Next

Dissolve gelatin in 1 cup boiling water; ... stir in undrained strawberries and pineapple. Pour into lightly oiled 2-quart mold. Chill until set.

Soften gelatin in small bowl with 1/2 ... Lightly spray gelatin mold with non-stick cooking spray. A ... luncheon entree. Serve with fresh croissants.

Dissolve gelatin in boiling water. Stir in ... oranges, crushed pineapple and pecans. Pour into 1 quart mold. Chill until set. Makes 6 servings.

Dissolve gelatin in orange soda and pineapple juice. Add remaining ingredients. Mix and refrigerate.

Dissolve gelatin in hot water. Chill until ... cheese, whipped cream, walnuts, cherries and pineapple. Pour into 1 quart mold. Chill until firm.



Dissolve gelatin in boiling water. Add fruit juice and cold water to ... always try to have a little Cool Whip or other topping to make it festive.

Dissolve Jello, sugar and salt ... measured syrups to gelatin. Chill until very thick. ... Then stir in fruits, marshmallows, and walnuts. Chill ... a 2- quart mold or bowl. Chill until firm. ... mold is most satisfactory.

Drain pineapple chunks, reserving 2/3 ... boiling water over gelatin in large bowl, stirring to ... hour. Fold in fruit and ginger. Turn into a 4 1/2 cup mold. Refrigerate until firm, 2-3 hours. Makes 4-6 servings.

Dissolve 1 package gelatin in 3/4 cup boiling water. ... Pour into 5-cup mold and chill (1/2 way up ... over fruited layer. Chill at least 1 hour.

Dissolve Jello in boiling water. ... juice into dissolved gelatin. Chill until slightly thickened. ... into 6 cup mold; chill just until set. ... as desired. 6-8 servings.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index