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Results 41 - 50 of 201 for fry crispy
Combine the first four ingredients ... etc.) with seasoned flour. Dip into batter, drain excess, and deep fry. You'll be pleased with results.
Crush crackers and mix crumbs ... to firm crumbs. Fry in deep fat (at 365 ... crusty and golden. Do not over cook. Drain and keep warm for serving.
In large shallow pan (not aluminum) combine vegetable juice and hot sauce; add chicken parts and let marinate for 30 minutes at room ...
Wash okra and drain well. ... cornmeal mixture. Deep fry okra in hot oil (375 degrees) until golden brown. Drain on paper towels. Yield: 4 servings.
Remove skin from chicken, debone. Dip chicken in milk, then in Grape Nuts Flakes (roll with rolling pin). Bake in teflon pan at 400 degrees ...
Preheat oven to 375 degrees. Combine dry ingredients and place on a large piece of paper. Dip chicken pieces in egg and then in corn flake ...
Combine stuffing mix, salt, pepper ... large heavy skillet. Fry chicken, turning once for even ... second side. Try to avoid turning more than once.
In a large resealable plastic ... oil to 375°F. Fry chicken, a few pieces at ... until golden and crispy. Place in two ungreased ... and juices run clear.
Mix flour, salt, mustard, paprika ... to 375 degrees. Fry a few mushrooms at a ... minutes, or until deep golden brown, turning over several times.
Mix flour, salt, mustard, paprika ... to 375 degrees. Fry a few mushrooms at a ... towels. Serve hot with catsup, if desired. 4 to 6 servings.
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