Results 41 - 50 of 344 for frozen squash

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Cook squash in boiling, salted water for ... well. (Or cook frozen squash according to package directions.) ... and salt. Makes about 6 servings.

Cut squash in half lengthwise, remove seeds. ... with this mixture. Continue baking for 25 minutes or until squash is tender. Makes 8 servings.

In medium saucepan combine corn, ... large bowl combine squash, tomato, 3/4 cup cheese, ... Bake uncovered in 350 degree oven for 45-50 minutes.

Cut squash in half lengthwise, remove seeds. ... sugar and butter. Fill squash with mixture. Bake at 350 degrees for 25 minutes or until tender.

In large saucepan, cook first four ingredients in oil and water, until it starts to soften, stirring occasionally. Add tomatoes, turmeric, ...



Cook white rice according to package directions. Stir fry chicken. Mix together 1/2 chicken, zucchini, onion with 2 tablespoons soy sauce ...

In saucepan combine onion, green ... mixing bowl combine squash, tomatoes, 3/4 cup cheese, ... with remaining cheese. Makes 8 side dish servings.

Cut squash lengthwise. Place hollow side up ... tender. In small bowl combine sugar, cinnamon, cornstarch and salt; blend well. Stir in fruit.

Scoop out squash, leaving 1/4 inch hull. ... hulls, sprinkle with crumbs. Bake at 350 degrees for 25-30 minutes. Makes 4 entrees or 8 side dishes.

Spray a skillet with nonstick ... chopped peppers, zucchini, squash and garlic to skillet. Saute ... toss well. Top with grated cheese if desired.

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