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Results 41 - 50 of 2,170 for frozen shredded potato
Preheat oven to 350°F Brown meat and drain. Mix in cheddar cheese soup. Divide potatoes in half. Layer in casserole dish: 1 layer of ...
42. LUCY CASSEROLE
Preheat oven. Combine flour, salt ... Pour half over potato mixture. Bake at 350°F for ... to oven and bake for 45 minutes. Makes 6 servings.
My out of Condensed Cream ... I have used frozen chopped broccoli... 1 can veggies ... with 1 Tablespoon butter! Crackers? Potato Chips? ETC!!!
Spray a 9x13-inch casserole dish with Pam or other non-stick cooking spray. Fry up sausage till there is no more pink. Drain. Put eggs and ...
This recipe is delicious for breakfast, lunch or dinner. It is prepared in just 10 minutes and often provides leftovers for a nutritious ...
* Note: To make this more health conscious, used reduced sodium, skim, low fat and/or fat free whenever possible. ** Note: If you have the ...
Preheat oven to 400°F. Pierce ... 1/3 from each potato. Scoop potato from skin. ... remaining cheese. Bake until cheese has melted, 5 minutes.
48. BREAKFAST PIE
Defrost potatoes and drain well. ... plate to form "potato shell"; set aside. Sauté onions ... 10 minutes before pie is fully cooked. . Daniels
Preheat oven to 350°F. Spray ... centers are cut. Variation: Sprinkle extra shredded cheese over dish after uncovering for a more cheesy dish!
Combine all casserole ingredients and mix well. Place in casserole dish. Combine topping ingredients; sprinkle on casserole. Bake at 350°F ...
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