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Results 41 - 50 of 519 for frozen mixed vegetables casserole
Preheat oven to 400°F. Coat ... with cooking spray. Mix 2 tablespoons stuffing mix with ... stuffing mix with vegetables and chicken in large bowl. ... 25 to 30 minutes.
Melt butter with cheese and pour over frozen vegetables. Mix and put on top of vegetables. Bake at 350 degrees for 45 minutes.
Mix vegetables, sour cream and soup, ... of cheese into casserole. Bake at 350 degrees ... and cheese to top and bake uncovered 5 minutes longer.
Put meat into casserole and put dry soup mix next. Next add mixed vegetables, then cream of mushroom ... tots. Bake at 350 degrees for 1 1/2 hours.
Mix 1/2 bag Chinese noodles with other ingredients or layer vegetable mixture, ending with noodles on top. Bake at 350 degrees for 30 minutes.
Cook ground beef and onion ... stir in drained mixed vegetables. Spoon meat mixture into 2 quart casserole. Spread potatoes evenly over ... melts. Yields 6 servings.
Melt shortening in large heavy ... (except cheese) and mix thoroughly. Reduce temperature and simmer ... until cheese melts. Makes 6 to 8 servings.
Mix bean sprouts and 1/2 cup reserved liquid, condensed soup, mixed vegetables, soy sauce, and half ... low. If creamier casserole is desired, add another can ... Serves 8 to 12.
Cook vegetables until crisp, 5 minutes; drain. Mix all ingredients and place in 9x13-inch dish. Bake at 350°F for 30 minutes.
Melt butter and add crushed crackers, mix and put vegetable cheese mixture in casserole dish and top with crackers. ... and heat until bubbly.
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