Fried Chicken Breasts - Recipes - Page 5

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Results 41 - 50 of 75 for fried chicken breasts

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41. SMOTHERED CHICKEN BREASTS

Line bottom of shallow greased ... each piece of chicken. Put in pan. Mix ... hours or less of baking. Bake for 2 1/2 to 3 hours at 275 degrees.

42. GLORIFIED CHICKEN BREASTS

Salt and pepper, dredge in ... Place in casserole, combine remaining ingredients and pour over chicken. Bake at 350 degrees for 1 hour covered.

43. BAKED CHICKEN BREASTS

Wrap each chicken breast with bacon slice; lay on ... bake at 275 degrees for 2 hours. Remove cover and bake for another hour at same temperature.

44. BREADED CHICKEN BREASTS

Mix eggs, garlic powder, salt, ... deep dish. Dip breast in mixture, then in bread ... both sides. Put chicken after frying in casserole dish; ... 1/2 to 3/4 hour.

45. CHICKEN BREAST WITH BECHAMEL SAUCE

Preheat oven to 400°F. Flatten chicken breast evenly all around. Sprinkle with ... roll, and serve with the sauce on the side. Makes 1 serving.

46. CHICKEN BREASTS STUFFED WITH FIGS AND SPINACH

(Anjeeri Murg) It was during ... figs and saffron. 1. Place chicken breasts in the center of a ... garnished with chopped cilantro. Serves 4.

47. STUFFED CHICKEN BREASTS

Slice chicken breasts to form pocket and fill ... Place chicken, in shallow baking dish, into 350 degree oven for 45 minutes. Makes 8 servings.

48. CHICKEN BREAST IN MUSHROOM SAUCE

Combine mushrooms and onions in ... and onions. Arrange chicken in 8 x 8 inch ... Turn and rearrange breasts and stir every 5 minutes ... 249 calories per serving.

49. SICILIAN CHICKEN BREAST

Using a very sharp knife, slice breasts in half horizontally. Set aside. ... tbsp. then add chicken stock. Bring back to a ... or any other vegetable.

50. CHICKEN BREAST FRANCESE

Butter can be substituted. Veal ... pan. Lightly pound chicken breast until thin. When butter is ... frying pan, cook breasts until golden brown on each ... and serve. Serves 4.

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