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Results 41 - 50 of 205 for french rolls
Heat oven to 375 degrees. ... around apple slice. Roll up, starting at wide end, ... over partially baked rolls. Sprinkle with almonds and ... Great with ice cream.
42. FRENCH DIP ROAST
Place onion in a slow ... grain. Strain broth if desired (taste for salt). Serve on hard rolls and use broth for dipping - top meat with onions.
1. Combine all ingredients, except for the roast and rolls in a large soup pot. ... individual dishes. Serves 8 to 10; can be done ahead in a crock pot.
Saute onion in butter. Remove ... divided on bread roll halves. Sprinkle with cheese and ... thickened with corn or potato starch to gravy consistency.
Crumb Topping: Mix together with a fork. For pie filling, combine sugar, flour and cinnamon. Add fruit and lemon juice and toss until ...
Preheat oven to 375 degrees. ... well blended. Separate rolls into 8 triangles. Sprinkle mixture ... excessive browning. Serve warm. 8 servings.
Brown chicken in hot oil ... packages of crescent rolls, but separate into 4 ... of milk. Cook and stir until mixture is thickened. Serve warm.
Serves 8. Heat oven to ... around apple slice. Roll up, starting at wide end; ... over partially baked rolls. Sprinkle with almonds and ... excessive browning. Serve warm.
Place beef roast, salt, thyme, peppercorn, cloves, bay leaf and garlic into a Dutch oven; add water and heat until boiling. Reduce heat and ...
Cook onions in butter until ... crocks. Float chunks of hard rolls or crusty bread. Cover with cheese. Place under broiler briefly to melt cheese.
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