Flavorful Pork Chops - Recipes - Page 5

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Results 41 - 50 of 55 for flavorful pork chops

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41. FINE CUT CHOP SUEY OR CHOW MEIN

Or water chestnuts, mushrooms, sliced peppers, can of Chinese vegetables. Melt butter in skillet. Add meat, stir and sear quickly. Add ...

42. CHINA TOWN CHOPS

Brown chops. Brown Rice-A-Roni. Add water ... as directed on Rice-A-Roni package. Place chips on top. Cover and simmer until water is absorbed.

43. PORK CHOPS HAWAIIAN

Wipe the pork chops with paper towels. Sprinkle with ... cook, stirring until thickened. Add soy sauce and serve over the chops. Yield: 6 servings.

44. ZESTY PORK CHOPS

Brown chops in oil; season with salt. ... with remaining sauce. Blend water with cornstarch and pour into sauce. Cook until thickened. Serves 6.

45. ZESTY PORK CHOPS

Brown chops in oil; season with salt. ... cornstarch with water and stir into sauce in skillet. Cook until thickened and serve over chops. 6 servings.

46. SWEET AND SOUR PORK CHOPS

In large skillet, brown chops in shortening. Remove chops to ... pineapple chunks. Top each chop with pepper ring. Bake, uncovered, 10 minutes more.

47. PORK CHOPS WITH GRAVY

Season meat with salt and pepper the sear the tops on both sides on high heat in electric fry pan. Pour in all gravy mixes and water. Cook ...

48. PORK CHOPS JARDINIERS

Brown chops on both sides in oil; ... ingredients. Pour over chops. Bring to a boil; cover, simmer 1 hour or until tender. (Note: For electric skillet).

49. SWEET `N SOUR PORK CHOP SUCCESS

In large skillet, brown chops in shortening. Spray a shallow ... chop with a pepper ring. Bake covered 10 minutes longer. Refrigerate leftovers.

50. STUFFED PORK CHOPS

Mix soup and milk in ... slit in each chop from outer edge to bone. ... soup mixture over chops. Bake at 375 degrees ... tender. (Always cook pork thoroughly.) Makes 4 servings.

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