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Results 41 - 50 of 289 for flan
In a heavy saucepan over ... shallow serving dish upside down over flan; invert, remove pan. There will be a generous amount of caramel syrup.
While oven is preheating to ... firm. Remove from oven. Cover and place in refrigerator. When serving the flan, flip upside-down onto a platter.
Preheat oven to 350 degrees. Caramelize a 9 x 3 1/2 inch aluminum pan without tube, by melting 1 cup sugar, slowly, in the pan to a light ...
Put 1 cup of the sugar into a small heavy saucepan and set it over a medium heat. Cook, stirring with a wooden spoon until the sugar ...
In small frying pan, melt down 1 cup of sugar until golden brown. Be careful not to melt too quickly or burnt taste will result. Pour ...
46. FLAN DE CALABAZA
Preheat oven to 350 degrees. ... are using for flan. Pour flan mix on ... on double broiler in oven for an hour or until center is well cooked.
In heavy saucepan over moderate ... serving dish upside down over flan, invert, remove the pan. There will be a generous amount of caramel syrup.
Pour 1 cup sugar into ... large plate over flan and flip quickly away from ... covered cookie sheet, when cool, break up and store in covered jar.
49. FLAN CAKE
Beat together eggs, baking powder ... blender if you like. Pour in flan pan. Bake 10 to 13 minutes in 400 degree oven. Top with fruit and glaze.
Place the sugar in a ... hours. Unmold the flan on a serving plate. Ignite the heated rum, pour it over the flan and bring it to the table flaming.
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