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extra large shrimp
Results
41 - 50
of
105
for
extra large shrimp
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41.
CHICKEN GUMBO
Boil whole chicken. Debone. With ... Simmer 15-20 minutes, then add
shrimp
. Add file. Stir well. Serve over rice. Very good. Makes 1
large
pot.
Ingredients: 9 (file .. sausage .. shrimp .. tomatoes .. vegetables ...)
42.
SEAFOOD SALAD
Arrange lettuce on four individual ... one asparagus, one
shrimp
, one scallop and one ... bowl and drizzle over salad ingredients. Serve cold.
Ingredients: 16 (cook .. garlic .. juice .. lemon .. lettuce .. oil ...)
43.
SEAFOOD LASAGNE I
Place two layers of three ... wine. Stir in
shrimp
and crabmeat and spread half ... before serving. Garnish with parsley and
shrimp
, if desired.
Ingredients: 19 (basil .. cheese .. flour .. lengthwise .. milk ...)
44.
CAJUN BAYOU CASSEROLE
Melt cream cheese and 1 ... microwave oven.) Sauté
shrimp
and seasonings in 2 Tbsp. ... 350°F about 20-30 minutes. Makes 4-6 servings.
Ingredients: 14 (celery .. cheese .. crumbs .. onion .. raw .. rice ...)
45.
BATTER - FRIED SHRIMP
Mix flour, cornstarch, corn meal, ... beating with an egg beater until smooth. Dip
shrimp
into batter; then roll in white corn meal and fry at once.
Ingredients: 10 (butterfly .. cornstarch .. flour .. meal .. milk ...)
46.
SHRIMP COCKTAIL
Peel
shrimp
. Mix together
shrimp
, tomato, ... in olive oil and parsley; season to taste with salt and pepper. Top with sliced avocado. Serves 4.
Ingredients: 10 (avocado .. clove .. jalapeno .. oil .. onion .. parsley ...)
47.
PASTA AND SCAMPI POMODORO
Saute garlic in oil until golden brown. Add
shrimp
and sundried tomatoes. Saute on ... into serving bowls and sprinkle with grated Romano cheese.
Ingredients: 6 (floweretts .. garlic .. rigatoni .. shrimp ...)
48.
SEAFOOD LASAGNE
Cook lasagne according to directions. ... Melt butter in
large
saucepan. Add flour, salt, pepper ... mix, spinach, scallops,
shrimp
, cheese sauce and Mozzarella ... degrees for 30-40 minutes.
Ingredients: 16 (basil .. beaters .. cheese .. flour .. milk .. oregano ...)
49.
CIOPPINO (FISH STEW)
In a Dutch oven or
large
saucepan, sauté garlic, onions, parsley, ... Add clams. As soon as clams open, serve stew in bowls. Makes 6 servings.
Ingredients: 17 (celery .. clams .. crabs .. leaves .. oil .. onions ...)
50.
PAELLA
In a heavy 4 quart ... in skillet, saute
shrimp
quickly until bright pink; remove ... warm for more than 15-20 minutes. Serve with lemon wedges.
Ingredients: 25 (capers .. oil .. onion .. peas .. pieces .. pimentos ...)
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RECIPE PULSE
TRENDING NOW
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