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Results 41 - 50 of 138 for eggplant parmigiana
Dip eggplant in egg whites then bread ... layer of eggplant, cover with rest of sauce. Sprinkle with Mozzarella. Bake 30 minutes at 375 degrees.
In shallow dish, beat eggs. ... each slice of eggplant into egg, then into crumbs. ... cheeses. Repeat. Bake uncovered, at 375 degrees for 30 minutes.
Mix bread crumbs and grated ... shallow dish. Dip eggplant slices into egg mixture, then ... until sauce is bubbly. Serve with thin spaghetti.
Peel and slice eggplant. Dip in water an ... eggplant slices in sauce top with more sauce and cheese. Bake at 350 degrees for 1/2 hour covered.
Wash, peel and slice eggplants into 1/4-inch slices. Mix egg ... grated Romano cheese. Bake in a 350°F oven for 30 or 40 minutes until bubbly.
Put eggplant in one layer on a ... 375°F oven for 30 minutes or until bubbly. Let stand 5 minutes. Makes 4 servings, containing 140 calories each.
Preheat oven to 425 degrees. ... Spread mayonnaise on eggplant slices and dip in breadcrumbs. ... instead of Parmesan cheese and bread crumbs.
Cut eggplant into 1/4 to 1/2-inch slices. ... layers. Top with Parmesan and Mozzarella cheese. Bake at 350°F for 20 to 25 minutes until brown.
Saute onion and garlic in ... 15 minutes. Salt eggplant. Beat eggs slightly in ... minutes until cheese is melted and begins to brown. Serves 6.
Peel eggplant, cut into 1/2 inch ... layers, ending with cheeses. Cover and bake 20 minutes at 400 degrees. Remove cover, bake 10 minutes longer.
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