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Results 41 - 50 of 52 for eggnog cake
Cream butter and shortening, gradually ... mixture alternately with eggnog, beginning and ending with ... a wire rack. Yield: 1 (10 inch) cake.
Mix all ingredients with blender or by hand. Use tube pan or bundt pan. Bake at 350 degrees for 45 minutes. Cool. Sprinkle confectioners' ...
In large bowl mix first 5 ingredients. Add egg nog, butter, egg and rum flavoring. Fold in nuts and fruit. Spread in large loaf pan greased ...
Preheat oven to 350 degrees. Grease and flour a 10" fluted tube pan. Combine all ingredients in large mixing bowl. Beat with an electric ...
Generously grease a 10 inch ... large bowl, combine cake mix, nutmeg, eggs, eggnog, the melted butter, and ... completely. Makes 10 to 12 servings.
46. EGGNOG CAKE
Cream butter and sugar. Add ... cup almonds. Slice cake in thirds; fill with mixture. ... Sprinkle with remaining 1/4 cup almonds. Yield: 16 servings.
47. EGGNOG CAKE
Mix everything together in bowl - pour into greased Bundt pan. Cook 45 minutes at 350 degrees or until done. Check with toothpick when ...
48. EGG NOG CAKE
Cream butter and 3/4 cup ... greased 9-inch round cake pans with waxed paper; grease ... small amount of eggnog in a pan; stir until ... the top. Serving Size: 14
Reserve 1 cookie for garnish, ... for side of cake. Combine cookie crumbs, graham ... 1 cup of eggnog, blending until very smooth. ... festive ribbon around cake.
1. Preheat oven to 350 ... in 1/4 cup eggnog. Set aside. 2. Press ... mixture. 7. Pour mixture into prepared crust and chill for 4 hours or until set.
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