| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 347 for egg scramble
Beat eggs, salt and water. Melt ... can flow to bottom, do not stir. Cook 3 to 5 minutes or until eggs are thickened throughout but still moist.
Chop Kielbasa into small chunks. ... While browning, crack eggs into bowl and add the water or milk. Scramble together, add salt and pepper. ... on the serving tray.
Line 9 x 13 inch ... Mix together the eggs, milk, and seasonings. Pour ... ham, mushrooms (sliced), onions (chopped), or green peppers (chopped).
Saute ham and green onions ... is tender. Add eggs and cook over medium high ... until cheese melts and mixture is smooth. Yields about 2 1/2 cups.
Crack 15 dozen eggs into large bowl. Beat with ... eggs begin to thicken, stir in ground pepper. Serve with ham, sausage, toast, etc. Serves 100.
This is a delicious (but ... the sauce 6 eggs. Before the egg whites ... sherry. Serve the eggs when they have thickened, surrounded by sausage.
Melt butter in electric roaster. Beat eggs with wire whisk just to ... Can be done in oven in 9x13 inch pan. Bake at 350 degrees for 40 minutes.
Beat the eggs slightly. Add milk and salt; ... dried beef (chopped) Eggs and Ham: Reduce quantity of eggs to 40 and add 3 cups chopped cooked ham.
Combine eggs and milk in a bowl ... or whipping tool. Scramble eggs in a greased pan. ... scrambled eggs. Let simmer together for about 5 minutes.
Use large non-stick frying pan. ... stirring occasionally. Whisk egg whites, milk and chili powder ... scrambled until desired consistency. Serves 2.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables