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Results 41 - 50 of 205 for egg cutlet
Trim all fat from pork cutlets. Beat egg slightly in a pie plate; ... over pork when serving. (Serve with Orange-Pecan Rice and a green vegetable.
Pound pork to 1/4-1/8 inch ... and pepper. Combine egg and milk; dip in cutlets, then in mixture of ... thickened; do not boil. Pass with cutlets.
43. TURKEY CUTLETS
Coat cutlets with egg white and coat with bread ... combine marmalade with water and warm in microwave about 2 to 3 minutes. Serve over cutlets.
Season cutlets with Lawry's seasoning, pepper and ... flat plate. Beat egg with water in a bowl. ... Fettuccine and Zucchini With Cherry Tomatoes.
Pound cutlets very thin (1/4 inch). Dip in beaten eggs to moisten then dip in ... thicken on its own just by cooking.) Pour over cutlets and serve.
Combine flour, salt, and pepper ... flat dish mix egg and milk. Dip cutlets in egg mixture then into ... sauce over cutlets and serve. 4 servings.
Pound cutlets until very thin. Season with ... flour, then in egg and finally in bread crumbs. ... with lemon slices, rolled anchovies and capers.
48. TURKEY CUTLETS
Dip turkey cutlets in beaten eggs. Mix together bread crumbs, ... and Mozzarella cheese (shredded). Bake in oven at 350 degrees 45 to 60 minutes.
Cut veal into 6 serving ... crumbs, then into eggs mixed with water, and back ... hot shortening. Transfer cutlets to 9x13x2 inch baking pan. ... with meat. Serves 6.
50. TURKEY CUTLETS
Pound cutlets. Dip in egg, then cracker crumbs. Brown ... Pour over cutlets. Serve immediately or this can be made ahead and reheated. Serves 6.
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