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Results 41 - 50 of 1,050 for egg casserole breakfast
Brown sausage in skillet. Drain. Mix all ingredients together and pour into an 11x7x2 inch casserole dish. Bake in a 350 F. oven for 45 minutes.
Fry sausage and drain well. Butter 1 slice of bread and place bread butter side up in a 9 x 13 inch baking pan. Sprinkle cheese over bread. ...
Brown sausage in skillet; drain. Mix all ingredients and pour into 11x7x2" casserole dish. Bake at 350 degrees for 45 minutes.
Melt 1/2 cup butter in bottom of 9x13x2 pan. Mix: Pour into pan and bake at 350 for 40 minutes.
Put bread in 13"x9" pan or casserole, cover bread with sausage ... pour over. Refrigerate overnight. Bake at 350 degrees for 35 to 45 minutes.
Line pan with half of ... cover with beaten eggs. Mix milk, mustard, and ... minutes at 350 degrees for 50 minutes at 300 degrees. Cut and serve.
Slice 3 of the eggs into the bottom of a 2 quart casserole. Layer 1/2 cup croutons ... ahead, store in the refrigerator, and bake the next morning.
Brown sausage, drain and cut up. Beat eggs with milk, add rest of ... 1 1/2 quart casserole. Refrigerate overnight. Bake at ... with watercress. Serves 6.
Place bread cubes into greased ... over all. Blend eggs, milk, salt, pepper and ... degrees. This is delicious. Good to have for a breakfast crowd.
Mix first 5 ingredients together. ... bottom of buttered casserole dish. Pour egg mixture over bread and top ... minutes more. Serve while hot.
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