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Results 41 - 50 of 195 for dough ground beef
Combine warm water with yeast ... to make soft dough. Turn out on floured ... sheet. Cool. Cut in half like a hamburger bun. These freeze well.
Filling: In a 10 inch skillet cook ground beef until browned. Discard drippings. Add ... With hands, shape dough into a ball; divide in ... on ungreased baking sheets.
Mix biscuit mix and milk ... enough milk so dough clings together, but can be ... a rectangle. Mix ground beef, onion, salt, and pepper ... this over the pinwheels.
Mix Bisquick and milk together. ... floured board. Roll dough into a circle to fit ... form edges. Saute beef and onions until meat is ... into wedges to serve.
Cook meat until tender and ... coating of Masa dough around that and a wrapper ... spoon on taco sauce. Tamales can be prepared ahead and frozen.
Cook onion until tender. Add ... Roll out biscuit dough into a rectangle 1/4 inch ... and heat through. Pour over pinwheels right before serving.
Amount of flour is approximate. ... one hour. Turn dough onto a well-floured work surface. ... minutes or until golden brown. Makes about 30 buns.
In large bowl, dissolve yeast ... 5 minutes. Turn dough over in a greased bowl; ... with melted butter and bake at 400°F for 10 to 12 minutes.
49. HAMBURGER BUNS
Scald milk; add sugar, salt, ... a medium firm dough. Put out on floured ... degrees F. When done, brush with oiled brush while they are warm.
Heat oven to 400 degrees. Cook and stir ground beef over medium heat until light ... until a soft dough forms. S-t-r-e-e-t-c-h it two ways! ... for your favorite filling.
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