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dip celery seed
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dip celery seed
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41.
MUSTARD DIP
Combine all ingredients. Store in refrigerator. Keeps well.
Ingredients: 5 (mayonnaise .. mustard .. sugar .. vinegar ...)
42.
CORN BEEF DIP
Mix all ingredients together with ... take out inside, leaving the shell of bread to be used as the bowl. Use the bread you removed to
dip
with.
Ingredients: 7 (beef .. cream .. onion .. parsley .. whip ...)
43.
MEXICAN COCKTAIL DIP
Mix together beans, 1/2 teaspoon ... juice, onion, sugar,
celery
salt, and cayenne pepper in ... chips or crackers. Makes 15-20 appetizer servings.
Ingredients: 22 (beans .. cream .. juice .. mayonnaise .. onion ...)
44.
CREAMY CURRY DIP
Combine all ingredients, mixing well. Chill. Serve with fresh vegetables. Yield: 2 cups.
Ingredients: 9 (mayonnaise .. mustard .. onion .. sauce .. seeds ...)
45.
DILL DIP
Combine all ingredients well and serve with raw vegetables or chips.
Ingredients: 9 (accent .. flakes .. mayonnaise .. parsley .. salt ...)
46.
ZESTY CHICKEN DIP
Beat cream cheese until smooth. ... sauce, onion powder,
celery seed
and dill weed. Chill overnight. ... chips and crackers. Yield: 2 1/2 cups.
Ingredients: 8 (juice .. mustard .. sauce ...)
47.
VEGETABLE SWEET & SOUR DIP
Blend all in blender or mixer. Makes good salad dressing if cheese omitted.
Ingredients: 11 (cheese .. juice .. karo .. mustard .. oil .. paprika ...)
48.
CREAM CHEESE DIP
Mix cream cheese, sour cream, and beef. Add the seasonings you want. Place in casserole, cover top with pecans. Bake, uncovered, for 20 ...
Ingredients: 5 (beef .. cream .. etc. .. pecans .. temperature)
49.
LOW CAL PARTY DIP
Combine all ingredients in blender or processor until consistency of sour cream. Serve with fresh vegetables.
Ingredients: 7 (cheese .. juice .. sauce .. seeds ...)
50.
COTTAGE CHEESE DIP
Put ingredients into food processor and process for 6 to 10 seconds. Makes 1 1/2 cups.
Ingredients: 9 (juice .. onion .. salt .. sauce ...)
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