Results 41 - 50 of 123 for diabetic vanilla cake

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1. Toss flours, baking powder, ... pineapple juice and vanilla. Stir liquid in dry ... in center of cake comes out clean. Cool in ... 1 starch, 1 fat.

Cook raisins in water until water is gone. Cool. Then add applesauce, eggs, sweetener and oil. Mix well. Blend in baking soda and flour. ...

Sift flour with soda. Add oil and Sweet 10 cream until light and foamy. Combine ingredients slowly. Beat moderately until well mixed. Pour ...

Cook raisins in water until ... Add cinnamon, nutmeg, vanilla and bananas. Pour into Bundt pan. Bake at 350°F for 25 minutes or until done.

Preheat oven to 350 degrees and bake 1 hour 20 minutes or until done.



Cream butter. Add egg, sweetener, vanilla and applesauce. Beat together. Sift ... buttered loaf pan and bake in moderate oven (350°F) for 1 hour.

Sift flour and soda. Add oil and sugar substitute; mix until light, beat eggs; add (rest of ingredients) and beat until well mixed. Pour ...

Sift flour and soda. Add oil, liquid sweetener. Mix well until light. Beat in eggs. Add rest of ingredients. Beat until well mixed. Pour ...

Cook raisins in water until ... and soda mixed together. Pour into a 10-inch tube pan and bake at 350°F until done. This cake is very tasty.

Preheat oven to 350 degrees. Line two 8 inch round cake pans with parchment paper or ... cream together butter, vanilla and almond extract until fluffy. ... on top of cake.

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