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Results 41 - 50 of 104 for cucumbers vinegar parsley
41. ELSA'S CUCUMBERS
Slice cucumbers thin; add to mixture. Let stand 3 hours. Store in refrigerator. Can keep over a week.
In deep dish alternate layer ... sugar, chives and parsley, sliced cucumber, green onion, ... with mixed oil, vinegar and onion; cover and let ... If desired, omit cucumbers.
Early in day: In large ... all ingredients, except cucumbers. Peel cucumbers and slice ... until serving time (can be done day before serving).
44. CUCUMBER SALAD
Peel and slice cucumbers thinly. Place in layer in ... onions and dressing. Refrigerate 1 hour or more until serving. Can be prepared 1 day ahead.
45. CUCUMBER SAUCE
Cut cucumber in half lengthwise. Scoop out seeds (will need 1 cup). Combine all and chill. Makes 1 1/2 cups. Good with salmon or salmon ...
46. CUCUMBER SALAD
Pare cucumbers, score with tines of ... paper towels. Combine vinegar, water, sugar, salt, and dill or parsley. Add cucumbers to this mix and chill for several hours.
Sprinkle cucumbers with salt, put in a ... of tomatoes, cucumbers, parsley and onions. Pour dressing over ... refrigerate for a 1/2 hour. Serves 6.
Slice cucumbers thin and marinate several hours. Will keep 2 weeks or longer in refrigerator.
49. CUCUMBER SALAD
In a bowl, place peeled and thinly sliced cucumbers. Sprinkle cucumbers with salt ... onions, lemon juice, vinegar and dry mustard in a ... Sprinkle with minced parsley. Serve chilled.
50. CUCUMBER SALAD
Peel cucumber; score with fork ... Blend oil with vinegar. Pour mixture over cucumbers and onions and marinate for ... Top with chopped parsley and paprika. Prepare several hours before serving.
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