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Results 41 - 50 of 523 for creole sauce
41. CREOLE SAUCE
Brown onion and pepper in oil. Add remaining ingredients and cook 20 minutes.
42. CREOLE SAUCE
Combine all ingredients together in a pot. Bring mixture to a boil then reduce heat and simmer gently 15-20 minutes. Great on vegetables, ...
Preheat oven to 350 degrees. ... cabbage around 2 tablespoons of meat mixture. Place rolls seam side down in the casserole. Top with Creole Sauce.
Peel shrimp and devein. Heat half the butter in saucepan and cook onion and garlic about 5 minutes. Add celery and green pepper and salt ...
45. CREOLE SAUCE
Combine tomatoes, onion, salt, sugar and sweet basil in skillet. Simmer 10 minutes. Combine flour and water; add to skillet and cook until ...
Saute onion and green pepper ... doneness. Serve with creole sauce. Makes 6 servings. I ... shrimp to the sauce, then I don't serve with hamburger.
Saute onion and celery in butter in large skillet. Add rest of ingredients except fish. While mixture simmers, cut fish into thirds. Put ...
Melt 2 tablespoons butter over low heat. Add chopped onion, garlic and green olives. Cook covered about 2 minutes. Add the rest of ...
49. CREOLE SAUCE
Fry bacon in heavy pan. Add onion, garlic, celery, bell pepper and cook until translucent, about 5 minutes on high, keep stirring. Add ...
For 4 to 5 servings ... is done. Prepare sauce as indicated on conventional recipe. ... When inserted in center, it should register 175 degrees.
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