Results 41 - 50 of 97 for creamy italian

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Boil potatoes until fork tender. ... Add packages of Italian Dressing mix and stir into ... salad tastes best when made the day before. . Boyette

Combine salad dressing mix, vinegar and water in bowl; mix well. Add mayonnaise and mix with fork until smooth. Cover and refrigerate. ...

Place ingredients in small container; blend thoroughly. Best if flavors allowed to blend for a few hours or overnight. 10 calories per ...

Place all ingredients in blender container; cover. Blend on medium speed 15 seconds or until smooth. Cover; chill. Makes about 1 1/4 cups.

Cream shortening, sugar and beaten egg yolks. Add dry ingredients, alternating with milk. (Mix soda with milk.) Fold in beaten egg whites. ...



Stir together all ingredients; cover and chill. Makes 2.

Combine all Creamy Garlic Dip ingredients by hand, ... then bread crumbs and deep fry at 375 degrees until golden. Serve with Creamy Garlic Dip.

Toss together a healthful, low-fat ... and bacon. The creamy, yet fat-free dressing is ... Calcium 2%DV; Iron 6%DV; Potassium 15%DV *Daily Value e

Blend all ingredients with spoon. Lasts in refrigerator up to 3 weeks. May put dry ingredients, premeasured, in small pieces of wax paper ...

This mostly is a blend ... desired. Experiment until you find yourself speaking Italian - that's when you know you've achieved the right blend.

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