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41.
BROWN SUGAR FROSTING
Place first 3 ingredients in heavy saucepan. Mix until sugar is moistened. Bring to full boil, stirring occasionally. Boil exactly 3 ...
Ingredients: 4 (sugar .. vanilla ...)
42.
CHICKEN CASSEROLE
Substitution: Instead of canned cream of mushroom soup (contains cream) make your own "cream of mushroom soup" (it works!) as follows: ...
Ingredients: 15 (broth .. cornstarch .. flour ...)
43.
CAMPERS HOT CHOCOLATE MIX
Combine all ingredients. Store in tightly covered container. For each serving, add 3/4 cup hot water and 1/4 cup chocolate mix. Top with ...
Ingredients: 4 (milk .. quik .. sugar ...)
44.
BROCCOLI NOODLE CASSEROLE
Cook noodles and broccoli according ... butter. Add non-dairy
creamer
and onion soup mix. Pour ... approximately 45 minutes. Serves 4-6 people.
Ingredients: 5 (cuts ...)
45.
COCOA MIX
Combine all ingredients and store in airtight container. To serve, stir together: This is a 4-H Club recipe that we have used since Jane ...
Ingredients: 6 (milk .. sugar ...)
46.
CAPPUCCINO MIX
Combine all ingredients. Store in an airtight container. Makes 33 servings. A nice gift. To serve: place 1 tbsp. plus 1 tsp. in a cup and ...
Ingredients: 6 (cinnamon .. cocoa .. granules .. nutmeg .. sugar ...)
47.
CAPPUCCINO COFFEE MIX
Finely grind coffee and orange peel in a blender or food processor. Add remaining ingredients and process until well blended. Store in an ...
Ingredients: 5 (cinnamon .. granules .. peel .. sugar ...)
48.
CHICKEN WILD RICE SOUP FOR A CROWD
Mix together the following: Add hot water according to directions - it should be equivalent to 1 gallon after water is added). Boil ...
Ingredients: 7 (carrots .. milk .. onion ...)
49.
CAPPUCCINO MIX
Mix all ingredients well. Place in an air tight container until used. To Make: Place 1 heaping tablespoon of mix per cup of boiling water.
Ingredients: 6 (cinnamon .. coffee .. nutmeg .. sugar ...)
50.
COLD CUCUMBER-SCALLION SOUP
Chop cukes and combine with ... overnight. Stir in half and half (or liquid
creamer
), remaining scallions, salt and pepper to taste. Makes about 4 cups.
Ingredients: 6 (broth .. juice .. scallions ...)
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RECIPE PULSE
TRENDING NOW
SUBSTITUTE SWEETENED CONDENSED MILK
QUICK EASY CHICKEN DUMPLINGS
OVEN BAKED ROUND STEAK
FRIED OYSTERS
WORLD WAR TWO
STUFFED ACORN SQUASH
SWEET POTATO CRISPS
LASAGNE
CUCUMBER TOMATO SALAD
WHIPPED BUTTER
MASTER MIXES
PEACH BETTY
DOWN EAST POTATOES
SCALLOP-VEGETABLE
COCONUT PIE MERINGUE
HAMBURGER SPAGHETTI SQUASH
EGGLESS MILK CAKE
CURRIED SAUSAGES
FONDANT SUGAR
SWEET CHERRY PEPPER RELISH
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CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
TIM'S HOMEMADE GUACAMOLE
AUNT LYNN'S POLISH CHEESECAKE
SUE'S MEATLOAF
ITALIAN RELISH DIP
KRISTI'S EASY AND AWESOME DUMP CAKE
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