Combine all ingredients and store ... combine 1/3 cup mix with 1 cup water. Cook ... vegetables, etc. Yield: 3 cups, 1 recipe. Calories, 95. Fat, 2 gms.
Cook wild rice mix as package label directs. Melt ... 1 1/2 cups soup into blender; cover and blend ... spoonful of sour cream or a sprinkle of chopped parsley. Makes 2 1/2 quarts.
Combine all ingredients and mix well. Store in airtight container. To make 1 can of soup, combine 1/3 cup dry mix with 1 1/4 cup ... sweet pepper flakes. etc.
Combine all ingredients and store ... per 1/3 cup dry mix. To Use: Bring 1 ... water for mushroom soup. Add celery, carrots, mushrooms, ... sauce for casseroles, etc.