Results 41 - 50 of 361 for cream cheese lemon bars

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Mix cake mix, oil and ... 15 minutes. Mix cream cheese, sugar, 1 egg and lemon juice until light and fluffy ... another 15 minutes at 350°F.

In a mixing bowl, combine ... Frost the Bottom Lemon Cake. Garnish with sprinkles of ... 2 1/2 inch bars. Cover and refrigerate overnight for better flavoring.

1. Preheat oven to 350 ... with electric mixer cream cheese, sugar, lemon juice and egg until light. ... 15 more minutes. Cool. Cut and enjoy!

Combine cake mix, 1 egg ... down. Mix sugar, cream cheese, 2 eggs and flavoring. ... edges, approximately 50 minutes. Cut into squares when cool.

In a bowl, combine cracker ... bowl, beat the cream cheese until smooth. Add milk, eggs and lemon juice. Beat until smooth. Spoon ... rack. Store in refrigerator.



Combine 2 cups flour, 2 ... cup flour, and lemon juice. Spread over crust. Melt ... apple layer. Combine cream cheese, 1 egg, and 1/3 ... slightly. Cut into bars.

Mix together. Put into a 13x9 inch baking pan. Mix and pour over cake mixture. Bake at 350 degrees for 45 minutes. Center will appear not ...

Mix dry cake mix, 1 ... 350 degrees. Beat cream cheese until soft, add sugar, egg and lemon juice until light and smooth. ... Cool. Cut into bars.

CRUST: Combine 2 cups flour, ... cup flour and lemon juice thoroughly and place on ... apples. TOPPING: Beat cream cheese, 1/4 cup sugar and ... degrees for 55 minutes.

Melt butter in oblong pan. ... for crust. Mix cream cheese, sugar, eggs and flavorings. ... minutes at 400 degrees. Cool, then cut in squares.

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