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Results 41 - 50 of 92 for cream cabbage hamburger
Brown beef. Add onions and ... is tender. Add cabbage (cut in chunks). Simmer until ... cheese and sour cream. Salt and pepper to ... for 1-1 1/2 hours.
Drop cabbage head into a large pot ... Stir in sour cream, a teaspoon at a ... over the cabbage rolls 15 minutes before removing from the oven.
Shred, boil and drain cabbage. Melt butter. Brown onions, ... 300 degrees for 30 minutes. Great for after St. patrick Day Parades. Serves 6-8.
Boil cabbage leaves in boiling water 5 ... rolls. Cover and bring to a boil. Reduce heat. Simmer 35 minutes, spooning sauce over occasionally.
Shred the cabbage, boil, and drain. Brown ... soup and sour cream; also the beef and ... grated cheese. Bake at 350 degrees for 30 to 35 minutes.
Brown hamburger and onion. Layer in 4 quart casserole: cabbage, potatoes, hamburger and onion. Place cream of chicken soup on top ... for 1 1/2 hours.
Core the cabbage and place in enough boiling ... hours or until rice is tender. Pour sour cream on top and cook 5 minutes more. Serves 6-8 people.
After cutting into slices boil cabbage for 10 minutes; set aside. Fry hamburger until red is out of ... casserole dish for 30 minutes at 350 degrees.
Remove core from cabbage. Place whole head in ... simmer 1 1/2 hours. Serve cabbage rolls with the sauce and top with sour cream. Makes 15 servings.
Preheat oven to 375 degrees. Brown hamburger in medium skillet. Steam cut up cabbage. Mix together hamburger, drained with cabbage, cheese, cream of mushroom and the sour ... minutes or until bubbling.
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