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Results 41 - 50 of 83 for crack
Soak wheat in water 45 to 60 minutes. Drain. Combine everything in a bowl mix well and chill. 4 servings.
Rinse wheat several times in cold water and drain in sieve to remove excess water. Set aside 2 to 3 hours in refrigerator. Add rest of ...
Place bulghur in bowl, add cold water, mix well and set aside for approximately 15 minutes. Add remaining ingredients, mixing until well ...
Soften yeast in 2 cups ... Mix until smooth. Crack wheat in blender. Blend on ... Cover and let double in size. Bake at 375 degrees for 50 minutes.
Preheat oven to 300 degrees. Cream together the sugar, shortening, butter, egg yolks and vanilla until fluffy. Add flour, soda, cream of ...
Make the day before it is to be served. Make several flavors of Jello in separate pans, set aside. Dissolve one envelope plain gelatin in ...
Cream sugar and butter and butter until light. Beat in egg yolks and vanilla. Sift together flour, baking soda, and cream of tartar; then ...
48. CRACKED ICE
Combine cracker crumbs, butter and powdered sugar and pat into bottom of pan. Prepare strawberry, orange and lime jello separately. Mix 1 ...
Cream: Add: Beat well. Stir into creamed mixture: Chill. Roll into balls. Dip into cold water then sugar. Bake at 375 degrees for 10-12 ...
Saute onions in butter until golden. Set aside. Broil chicken and place in a large saucepan with the onions. Add water, salt and pepper. ...
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