Results 41 - 50 of 546 for crab casseroles

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Melt 2 tablespoons butter in ... few shrimp and crab legs for garnish. Put into ... was refrigerated). Sprinkle with parsley just before serving.

Drain crab meat, lobster meat. Leave in ... crumbs are golden. Serves 12. To everything there is a season, and a time to every purpose under heaven.

Preheat oven to 350°F. Mix all ingredients except 2 cups cheese together. Consistency should be like tuna salad; add more mayonnaise if ...

Mix bread crumbs and melted butter together and set aside. Mix all other ingredients together, put in casserole dish, put dish in ...

Combine first 8 ingredients in a casserole. Mix bread crumbs and butter and sprinkle over top of casserole. Bake at 350 for 30 minutes or ...



1. Flake crab meat, removing any shell or ... 1 1/2 cup casseroles. 5. Mix remaining 1/4 ... (20-25 minutes if refrigerated). Makes 4 servings.

Melt butter in saucepan. Add milk and flour. Stir. Add Parmesan cheese and simmer for 5 minutes. Stir in sea flakes. Pour mixture into 9 ...

Cook spaghetti until barely tender. ... pimento, seasonings and crab meat. Combine with the cooked ... degrees for 30 to 34 minutes. Serves 4 to 6.

In large bowl beat together ... cooked rice, celery, crab meat and coconut. Pour in ... minutes, or until knife inserted in center comes out clean.

Toss lightly. Place in greased casserole. Refrigerate, covered. Bake 1 hour at 350 degrees, covered. Serves 6.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index