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Results 41 - 50 of 455 for crab cakes in can
41. SPICY CRAB CAKES
In medium bowl, whisk eggs until blended. Stir in crab, cheeses, chives and 1/4 ... 1/4 inch thick cakes; on sheet of waxed ... crab cakes. 12 servings.
42. CRAB CAKES
Mix all ingredients well; make into cakes. Fry quickly, browning on ... or 9 delicious crab cakes. Drain on paper towels, then ready to serve.
43. MOCK CRAB CAKES
Fry in deep fat.
1. In large bowl with fork, break ... heat, in hot oil, fry 4 patties at a time until golden on both sides, turning once. Drain on paper towels.
Beat the egg, and add other ingredients except crab meat. Pick over meat to ... form into desired cake or balls. Drop into deep ... brown. Drain and serve.
Grate and squeeze excess moisture from zucchini. Mix all above ingredients. Shape into small cakes and saute in butter until lightly brown.
Simmer potatoes in water to cover 10 minutes. ... the potatoes. Add crab meat, dill and celery seeds, ... Garnish with sour cream. Serves 4-6.
48. SPICY CRAB CAKES
In medium bowl whisk eggs until blended. Stir in crab, cheese, chives and 1/4 ... into 1/4" thick cakes, on sheet of waxed ... crab cakes. 12 servings.
49. CRAB CAKES
Beat eggs; add milk. Let ... and mustard. Stir in flour a little at a ... Worcestershire sauce and crab; stir. Let cool. Place ... hours (uncovered). Form cakes. Dip in egg and ... Makes 14 medium cakes.
50. BLUE CRAB CAKES
Place crab meat, mashed potato, onion and 1/2 cup bread crumbs in bowl. Add 2 eggs to ... to make crab cakes. Dust with garlic powder. ... then brown each side.
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