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Results 41 - 50 of 323 for corn skillet
Preheat oven 20 minutes at ... drippings. Heat up skillet on top of stove - ... skillet and bake 20 minutes. Should be firm. Serve warm. Serves 8.
Cook bacon until crisp; drain and crumble. Add vegetables to drippings. Cover. Cook over low heat for 5 to 8 minutes or until tender. ...
Cube potatoes and cook in ... Add butter to skillet, stir in onions, cabbage ... into cabbage mixture. Cover and simmer to serving temperature.
Beat eggs with sugar until ... 9-inch cast iron skillet and thoroughly coat sides. Pour ... begins to brown. Serve warm in wedges from the skillet.
Dissolve soda in buttermilk. Mix ... buttermilk. Add hot melted bacon grease. Put into greased iron skillet and bake at 375 degrees until done.
In saucepan cook butter, corn, green pepper and onion ... ingredients. Drop by spoon into hot oil and brown on both sides. Drain on paper towel.
47. SKILLET CORN
Combine corn, salt, pepper, sugar, butter and water in a 10-inch skillet. Cover and simmer 15 ... stirring constantly. Yield: 4 to 6 servings.
In large 10 inch skillet add onion, salt, and pepper ... edge. Sprinkle potatoes with parsley. Serve with mustard if desired. Makes 4 servings.
Fry bacon in large skillet until crisp. Remove bacon, reserving ... tender. Stir in corn and cook over medium heat ... bacon. Makes 4 servings.
50. SKILLET CORN
Cut 3 cups of kernels ... in 10 inch skillet over medium heat until onion ... remaining ingredients. Reduce heat. Cover and cook until corn is tender.
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