| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 57 for corn side
For 4 servings you will ... each breast. Fold sides until forming a bundle. Secure ... combine the crushed corn chips, oregano and chili powder. ... 30 to 40 seconds.
42. CORN BREAD BAKE
Coarsely shred enough zucchini to ... circles using all sides. Prepare corn muffin mix to package directions. ... dish. Cut into wedges to serve.
Cook corn beef in Dutch oven. Cover ... corn beef one side; broil 3 minutes. Glaze ... and dill; spoon over hot cabbage arranged on a platter.
44. CORN CASSEROLE
Preheat oven to 350 degrees. ... dish and coat sides. Mix all ingredients, including ... away from sides and top is a golden brown. Serves 6 to 8.
Combine cheeses, mix well. Add ... margin on short sides. Roll phyllo jelly roll ... minutes before serving. (Keep Phyllo covered when not using it.)
Combine vegetable oil, curry powder ... blackened on all sides. Wrap in paper bag ... serving. Cover and refrigerate. Bring to room temperature.)
With a fork, pierce deer slices thoroughly on both sides. Mix Tender Quick, brown ... times during curing process. Use as you would corned beef.
Buy a piece of good corn beef brisket. Boil slowly for ... baking pan, fat side up. Take 1 cup brown ... fall apart. Remove with slotted spoon.
About 1 hour before serving. ... chicken pieces, skin side up, in hot oil. Cook ... pieces, skin side up, to paper towels to drain. Makes 4 servings.
Wash chicken pieces and dry ... coated. Place skin side up in shallow pan lined ... up, on foil around chicken and continue baking. 4-5 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables