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Results 41 - 50 of 56 for corn nuggets
Cut the chicken into 1 ... paper, combine the corn flake crumbs, sesame seeds, and ... 2 minutes. Serve with a dipping sauce. Makes 2 servings.
42. CHEERIOS NUGGETS
Heat oven to 250 degrees. ... brown sugar, butter, corn syrup, and salt in 2-quart ... minutes. Break into bite-size pieces. Yield: about 10 cups.
43. CHEERIOS NUGGETS
Heat oven to 250 degrees. Grease pans 12 x 9 x 2 inches. Heat first 4 ingredients, stir constantly until bubbly around edge. Cook 2 minutes ...
Combine butter, flour and cream ... shells and top each with a candied cherry, if desired. Bake in 325 degree oven for 30 minutes. Makes 24 nuggets.
45. CHEERIOS NUGGETS
Grease 2 rectangular pans, 13 ... brown sugar, butter, corn syrup, and salt in 2 ... bite size pieces. Serves 10 cups. Heat oven to 250 degrees.
46. CHEERIOS NUGGETS
Heat oven to 250 degrees; ... brown sugar, butter, corn syrup and salt in 2 ... plastic container with tight lid or in large zip closure bags.
47. CHICKEN NUGGETS
Toss chicken and oil; mix remaining ingredients. Shake about 6 pieces of chicken at a time in a bag until coated. Shake off excess crumbs. ...
48. CHEERIOS NUGGETS
Heat oven to 250 degrees. ... brown sugar, butter, corn syrup and salt in 2 ... about 30 minutes. Break into bite-size pieces. About 10 cups snack.
Combine vegetables and butter in soup kettle, add water to cover. Bring to a boil. Reduce heat; simmer until vegetables are tender. Stir ...
50. CHEERIO NUGGETS
Heat oven to 250 degrees. ... sugar and butter, corn syrup and salt over milk, ... coated. Spread in pans. Bake 15 minutes. Stir and let cool.
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