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Results 41 - 50 of 354 for corn half
Melt butter in large, heavy ... remaining broth, the half & half, corn, and pepper. Simmer, uncovered, ... Garnish with parsley. Makes 8 cups.
Peel the potato and cut ... saucepan, heat the half and half to a simmer. ... flakes. Add the corn and half the crab meat ... 4 main course servings.
*Rub red pepper with olive ... puree 2 cups corn; set aside. In medium ... Serve with a dollop of sour cream, seasoned with a little dill weed.
Cook sausage in skillet, breaking ... browned. Drain. Measure corn meal into mixing bowl and ... minutes until evenly browned. Makes 8 servings.
Bake 325 degrees for 1 ... ANOTHER METHOD: Wash corn cobs well; place 5 ears ... tablespoon chopped onion and a slice of crisply fried bacon, broken up.
46. CORN PUDDING
Preheat oven to 350°F. Stir ... milk. Add the corn. Put the mixture in ... hours ahead; cover and refrigerate until ready to bake the pudding.
Husk corn and wash thoroughly. Cut corn ... Add 1 cup half and half and 1/2 pound ... occasionally. Cool and freeze in serving sizes for your family.
Saute' celery, green pepper and ... oven. Add soup, corn, half and half, milk, bay leaves, ... parsley and lemon slices if desired. Yield: 11 cups.
Melt butter in heavy large ... Puree 1 cup corn with 1 cup of milk ... bacon. Serves 6. Soup can be made a day ahead and bacon added day you use.
Combine beaten eggs, Half and Half, and baking powder, ... until smooth. Add corn and stir well. Pour corn ... or until sugar melts. Serves 6.
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