Results 41 - 50 of 138 for cold meals

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Combine cornmeal, salt and cold water. Gradually pour into boiling ... until all corn meal is added. Reduce heat and ... spaghetti sauce over it.

Combine all ingredients and let ... and serve over salad. This dressing keeps for 2 months in the refrigerator. This whole meal salad serves 6.

Measure flour, corn meal and salt into bowl. Cut ... rectangle, 12"x8", on lightly floured board. Fold lengthwise in half. Cut slits on folded edge.

Grease 12 inch pizza pan. ... and 1/2 cup cold water until soft dough forms. ... Bake 10 minutes longer. Top with lettuce, tomatoes, onions, etc.

Heat oven to 350 degrees. Mix 1 cup cornmeal with cold water in 2 quart saucepan. ... Bake uncovered until bubbly, about 35 minutes. 8 servings.



Sift dry ingredients. Add eggs, melted lard, buttermilk and water. Heat iron frying pan or corn stick molds, grease well and pour in ...

Stir cold water into corn meal. Add to boiling water ... until double in bulk. Bake in moderate oven (375 degrees) about 1 hour. Makes 3 loaves.

Heat milk, salt and sugar ... temperature. Add corn meal to the milk. Return to ... eggs, baking powder, cold water and butter. Beat egg ... hot by the spoonfuls.

Mix all ingredients for meat mixture together. Form small patties, 1 1/2 inch. Put in refrigerator until ready for use. Now mix flour and ...

Fry bacon until crisp; break ... pepper, onion, corn meal, oregano, chili powder, 1/2 ... until cheese melts. Let stand 10 minutes before serving.

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