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Results 41 - 50 of 437 for coconut crusted
Combine in order. Mix well, pour in greased 10 inch pie pan. Bake at 350 degrees for 45 minutes or until golden brown.
Combine ingredients in order given. ... have a delicate crust over the top, sides and bottom. Cool before cutting and enjoy a perfect cream pie.
Preheat oven to 350 degrees. ... mixer for two minutes. Pour into a 9" pie plate. Bake for 50 to 60 minutes. You will have a pie with a crust.
Mix and pour in pie plate. Bake at 350 degrees for 30-40 minutes.
Combine ingredients in order given and mix well. Pour into a greased 10 inch pie pan and bake at 350 degrees for 45 minutes or until golden ...
Mix all ingredients in blender on "high" for 1 minute. Put in buttered 9 1/2 to 10 inch pie pan. Bake at 400 degrees for 25 minutes. Cool ...
For crust mix flour and sugar cut ... with mixture of 1 1 1/2 cups powdered sugar, 1/4 stick butter and lemon juice to taste. Cut into squares.
Heat oven to 325 degrees. ... tablespoons butter. Press coconut firmly and evenly against the ... sherbet into the cooled crust. Serve right away.
Mix flour, Crisco, sugar and salt together. Mix vinegar, egg and water together and add to first mixture. Chill. Roll into 5 shells and ...
Combine melted butter and coconut; mix together and press ... on low for one minute. Pour into above shell and chill for three hours (no bake).
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