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Results 41 - 50 of about 840 for clam chowder without onions
Preheat oven to 400 degrees. ... bowl combine bacon, clam chowder, eggs, onion, sour cream, parsley and ... leftovers. Serve with green salad.
42. CLAM CHOWDER
Chop bacon and render. When ... 1 tablespoon. Cook onions in bacon fat until soft. Add potatoes, juice from clams and 1 cup of water. ... Add clams, clam chowder, half and half and ... Worcestershire sauce.) Reheat slowly.
In large saucepan combine first ... 10 minutes. Add chowder, milk, clams and wine. Heat, don't boil, ... pepper. Sprinkle with parsley. 4 servings.
44. CLAM CHOWDER
In oven - safe pot, saute onion in butter until limp. Add ... content. If desired, clams may be added near end ... slow cooker time to 6-8 hours.
Saute onions for 15 minutes. Mix all ingredients and slow cook in crock pot for 3 to 4 hours on low.
Mix above ingredients in crockpot and cook on low for 5 hours.
Lightly saute diced onion in butter. Combine all ingredients ... on low heat, stirring frequently, until heated through. Makes 3 to 4 servings.
Combine vegetables and water in ... stirring constantly until thickened. Add crab meat (or clams), heat thoroughly and serve. Yield: about 3 pints.
Cook potatoes in boiling water until done. Saute onion until translucent. Combine all ingredients ... Heat to serving temperature. Do not boil.
Drain off the clam liquid and reserve. Chop the ... reserve. Add the onions and green pepper to the ... reserved bacon, and serve. Serving Size: 6
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