Results 41 - 50 of 184 for cinnamon custard pie

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To prepare zucchini: peel, take ... cups for one pie. With hot zucchini in ... crust; sprinkle with cinnamon and nutmeg. Bake 20 minutes ... cool before cutting. Delicious!

Scald milk, add sugar, salt. ... peaches, vanilla and cinnamon. Place peaches on bottom of pie shell. Pour custard over peach layer. Bake in ... clean. Chill before serving.

Slice 3-4 apples fairly thin over an unbaked 9 inch pie shell. Over apples, sprinkle 1/2 cup sugar and 1/2 teaspoon cinnamon. Bake in 375 degree ... Good warm or cold.

Pour into unbaked 9 inch pastry shell. bake at 425 degrees 15 minutes. Reduce heat to 350 degrees; bake 30 to 35 minutes longer until knife ...

Combine sugar, salt, cinnamon, flour, eggs and butter. Add rhubarb. Place in pie crust (9 or 10-inch). Bake 50 minutes at 375°F.



Beat pumpkin and egg yolks ... milks. Stir in cinnamon and nutmeg. Fold in stiffly ... shell. Bake at 350 degrees for 1 hour. Yield: 6 servings.

Cream or melt butter and ... extract. Pour into pie shells and bake in 325 ... spread over cooked custard. Return to oven and ... 20 minutes. Serves 6.

Cut and peel enough peaches to fill unbaked pie shell. Mix milk, sugar, egg, ... peaches sprinkle with cinnamon. Bake in 350 degree oven until done, thick.

In a large mixing bowl, ... milk. Pour into pie shell. Bake on bottom rack ... on wire rack. Garnish with pecans and whipped cream, if desired.

Mix all ingredients together. Put ... Pour into unbaked pie shell. Bake at 425 degrees ... knife inserted through custard comes out clean, about 45 minutes.

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