Results 41 - 50 of 57 for cinnamon barbecue sauce

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Puree (blend) onions, garlic, celery, peppers and juice and rind of lemon, marmalade. Add spices in blender. In large gallon jar, mix all ...

In large Dutch oven or ... pepper flakes, peppercorns, cinnamon stick and bay leaf in ... stirring occasionally, until sauce is very thick and equals ... minutes. Eat and enjoy!

Brown the ribs and place ... boil. Pour the barbecue mix over the ribs and ... the size of the ribs). Chicken may be substituted for the ribs.

Mix all ingredients and heat. Pour over about 4 pounds browned country ribs. Bake 2 hours at 325 degrees.

Cook roast in boiling water ... minutes or until sauce thickens slightly and roast is tender. Serve hot. Sauce is very good over mashed potatoes.



Put all together in pan; cover with water; cook until ribs are tender. Beef ribs are also good cooked this way. Both are good served cold.

Mix all ingredients in saucepan. Bring to boil.

Heat to boiling. Use on poultry, pork or beef. Delicious.

Wipe chops with cloth and dust with flour. Brown on both sides slowly 5 to 8 minutes. While cooking, spoon sauce on one side then other.

Add all together and bring to boil. Broil ribs until browned. Pour off fat. Add sauce. Bake at low heat 4 hours.

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