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Results 41 - 50 of 59 for chocolate tarts
41. CHOCOLATE TART
Separate eggs and beat whites until stiff. Beat yellows until real thick. Combine. Sift dry ingredients and add to eggs. Add vanilla. ...
Sprinkle wafer crumbs evenly in ... remaining ingredients except chocolate pieces and strawberries. Blend until ... other fresh fruit. 12 servings.
Preheat oven to 350°F. Using ... or Baker's Dipping Chocolate and put into a pastry ... delicious recipe comes from Boston based Sebastian's. 's
In large mixer bowl, beat ... condensed milk, melted chocolate, vanilla and salt. Mix ... minutes or until brown. Cool 5 minutes. Makes 4 dozen.
Bake pie crust in 10 inch tart or springform pan until brown. ... refrigerator. Melt white chocolate. Beat 1/2 cup butter ... chocolate leaves and raspberries.
46. CHOCOLATE TART
Beat whites, cream of tartar ... again. Cover with Chocolate Sauce. Mix sugar and cornstarch. ... glossy frosting which remains soft and smooth.
Preheat oven to 350°F. Lightly ... mixture, dried cherries, chocolate chunks and white chocolate chips. ... completely on wire racks. Makes 2 dozen.
Butter a baking sheet; set ... in milk; add chocolate. Cook over medium heat, ... Set on buttered baking sheet to cool. Makes 12 caramel apples.
Combine sugar and ground cinnamon; ... shell. Top with chocolate pieces. Cover with top crust, ... fork and bake according to recipe for filling.
In saucepan combine sugar, cornstarch, ... (or baked cooled tart shells). Spread meringue on top of pie and bake at 350°F for 12-15 minutes.
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