| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 51 for chicken scampi
41. CHICKEN SCAMPI
In skillet heat together the ... Add lemon juice, chicken, salt, pepper, and parsley. ... through. Serve over noodles or rice. Makes 4-6 servings.
42. "CHICKEN SCAMPI"
Rub chicken well with salt and pepper. ... chicken is tender. This is an excellent and easy dish for company. Serve over white rice. Delicious!
43. CHICKEN SCAMPI
In a 2 quart casserole ... to melt. Add chicken, garlic, parsley, paprika, scallions, ... 5 minutes. Let stand covered for 5 minutes. Serves 4.
44. CHICKEN SCAMPI
In skillet, heat together butter ... Add lemon juice, chicken, salt, pepper and parsley. ... buttered noodles or hot rice. Makes 4-6 servings.
45. CHICKEN SCAMPI
Dry the chicken breasts with paper towels, then ... chicken pieces. Reheat under broiler (or microwave) and serve over rice or buttered noodles.
Preheat oven to 350 degrees. Cut chicken breasts into 2x1 inch pieces ... broiler for 3-4 minutes or until lightly browned. Makes 4-6 servings.
Cut chicken into shrimp size chunks and ... broiler and broil 3 to 4 minutes to brown. Serve over rice or thin spaghetti. Serves 4 to 6 people.
48. CHICKEN SCAMPI
In skillet, heat together the ... Add lemon juice, chicken, salt, pepper and parsley. ... through. Serve over noodles or rice. Makes 4 to 6 servings.
49. CHICKEN SCAMPI
Melt butter and grated garlic in frying pan. Add white wine and cutlets and simmer. Add wine as you need it and when the last cutlets are ...
50. CHICKEN SCAMPI
Cut into bite-size pieces. Dip ... lemon juice Add chicken back into pan, pour over ... Depending on how many people. Depending on how much chicken.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables