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Results 41 - 50 of 89 for chicken pot pie dough
Mix 1 cup baking mix ... water until soft dough forms. Smooth dough into a ... baking mix. Pour chicken mixture into ungreased 2 quart ... warm over low heat.
Heat oven to 425 degrees. ... heat. Stir in chicken broth and milk. Heat to ... remaining ingredients until dough forms. Gently smooth dough into ... golden brown, 20-25 minutes.
Preheat oven to 375°F. Cook ... baking dish, combine chicken, cooked vegetable and pepper. ... to seal. Cut dough lengthwise until 8 strips about ... quickly. Makes 6 servings.
44. CHICKEN POT PIE
Prepare crust by sifting together ... blended into the dough. Roll the dough into ... tender. Prepare the chicken by poaching the breasts in ... to bake the pies in as a guide for ... in a light brown.
Oven 425 degrees, 20-25 minutes. ... heat. Stir in chicken broth and milk. Heat to ... remaining ingredients until dough forms. Gently smooth dough into ... crust is golden brown.
Bring to boil and cook ... Remove bones from chicken. Medium bowl, place flour; ... mix until soft dough forms, with well floured hands, ... ham removed, stir pot pie, strip by strip into ... or ham to kettle.
Cook above ingredients until done, ... with crust. Press dough to sides of dish. Fork ... 20 minutes. Crust: 2 cups bisquick and water to roll.
Preheat oven to 375 degrees. ... bubbly. Stir in chicken, carrots, potatoes and peas. ... Turn 2/3 of dough into well-greased 13 x 9 ... is golden. Refrigerate leftovers.
Stir baking mix and water to a soft dough. Shape dough into a ... on top of hot chicken. Bake 20 to 25 minutes or until dough is golden brown.
50. CHICKEN POT PIE
Heat butter over low heat ... almost done, add chicken, stir in broth mixture. ... dish. Prepare foolproof pie crust below and roll out ... With hands, mold dough into a ball. Chill. Dough ... double crust pie shells.
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