Chicken Parmesan Apple Juice - Recipes - Page 5

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Results 41 - 50 of 55 for chicken parmesan apple juice

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41. CHICKEN KIEV

Heat oven to 375 degrees. ... garlic salt. Dip chicken breasts in melted butter. Place ... through. Serve with sauce spooned over. Makes 4 servings.

42. BAKED CHICKEN

Preheat oven to 350 degrees. Dip chicken in melted butter. Roll in ... 60 minutes. Combine apple juice, green onion, parsley and ... minutes of cooking time.

43. COUNTRY - STYLE CHICKEN KIEV

Heat oven to 375 degrees. ... Combine bread crumbs, Parmesan cheese, basil, oregano, garlic salt and salt. Dip chicken breasts in melted butter, then ... over. Yield 4 servings.

44. COUNTRY-STYLE CHICKEN KIEV

Heat oven to 375 degrees. ... Combine bread crumbs, Parmesan cheese, basil, oregano, garlic salt and salt. Dip chicken breast in melted butter, then ... with sauce spooned over.

45. COUNTRY - STYLE CHICKEN KIEV

Combine first 6 ingredients. Dip chicken in butter, and roll in ... chicken. Bake 2 to 3 minutes more. Chicken may be without skin, and bones removed.

46. COUNTRY STYLE CHICKEN KIEV

Heat oven to 375 degrees. ... Combine bread crumbs, Parmesan cheese, oregano, basil, garlic salt and salt. Dip chicken in melted butter, then coat ... with sauce spooned over.

47. COUNTY CHICKEN KIEV

Heat oven to 375 degrees, ... large skillet. Pound chicken breast. Combine bread crumbs, cheese, ... minutes or until sauce is heated through.

48. CHICKEN KIEV

Heat oven to 375 degrees. ... Combine bread crumbs, Parmesan cheese, basil, oregano, garlic and salt. Dip chicken breasts in melted butter, then ... sauce spooned over chicken.

49. COUNTRY STYLE CHICKEN KIEV

Combine first 6 ingredients, dip chicken in butter (set aside remaining ... remaining butter add juice, onions, and parsley. Pour over baked chicken.

50. COUNTRY STYLE CHICKEN KIEV

Dip chicken breasts in melted butter; reserve ... This is an easy to do-ahead dish. I use skinless breasts and serve with wild rice. Serves 4.

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