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Results 41 - 50 of 126 for cheese danish
Dissolve yeast in warm (105 ... while warm. Beat cream cheese until smooth, add remaining ingredients, beat until smooth. Mix all ingredients.
In 6 x 10 pan: ... this with cream cheese mixture. Cover bottom of rolls ... Bake at 350 degrees for 30 minutes. Cool and cut into serving pieces.
Butter a 9x13 inch pan. ... fingers. Mix cream cheese, vanilla, lemon juice and ... a slightly larger one, preferring the Danish not so thick.
Cream butter and 6 tablespoons sugar; beat in eggs. Add 2 cups flour and baking powder. Mix well. Pat into 9 x 13 x 2 1/2 inch pan. Mix ...
Press 1 package of rolls ... Pam. Mix cream cheese, sugar, vanilla and lemon ... white. Bake at 350°F for 30 minutes or until golden brown.
Press 1 package rolls in ... pan. Beat cream cheese, 1 cup powdered sugar ... the other package of rolls. Bake at 350°F for 15 to 20 minutes.
Cream butter and 6 tablespoons sugar; beat in eggs. Add 2 cups flour and baking powder. Mix well. Pat into 9 x 13 x 2 1/2-inch pan. Mix ...
Unroll and spread 1 package rolls in greased 9"x13" pan. Beat remaining ingredients together and spread over rolls. Cover with remaining ...
1. Spread out and flatten each crescent roll on a cookie sheet until it favors a pie crust. 2. Whip filling until smooth and spread on one ...
Line bottom of 9"x13" pan with 1 package crescent rolls. Mix all ingredients together, spread over rolls. Lay other package of rolls on ...
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