Cook each vegetable in boiling ... 3 minutes for cauliflower, 1 minute for broccoli, ... Refrigerate covered several hours to blend flavors. Yield: 12.
Using an 8 quart pot ... fresh) and slice cauliflower. Cook another 20 minutes. ... flowers, spinach and zucchini. Cook another 15 minutes. ... crusty bread. Serves 17-18.