Results 41 - 48 of 48 for catalina cranberry chicken

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Bake at 350 degrees for 1 hour to 1 hour 15 minutes.

Mix ingredients and pour over legs. Bake at 425 degrees for 1 hour.

Cut broiler/ fryer into serving size pieces, or use chicken breasts. Place one layer deep ... Bake at 350 degrees for 45 minutes or until done.

Remove skin of chicken. Wash and pat dry. ... the can of cranberry sauce, salad dressing and package ... 50-60 minutes. Makes 4 to 6 servings.

Mix onion soup mix, whole cranberry sauce, and catalina dressing together. Place chicken in casserole dish and pour ... for 1 hour. Serves 4.

Mix first 3 ingredients. Put chicken breast in baking pan. Pour mixture over meat. Marinate overnight. Bake 45 minutes in a 350 degree oven.

Mix together and pour over skinned and defatted chicken (9 x 13 inch pan). ... 350 degrees for another 45 minutes. Basting chicken with sauce.

48. CHICKEN
Cook chicken few minutes until almost done. ... the sauce for about 4 hours. Bake covered 1 hour or more, 375 degrees. (Slow cooker works great.)

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