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Results 41 - 50 of 137 for canned apple cake
Cake: In large mixing bowl ... moistened, stir in apples. Spoon into a greased ... oven for 35 to 40 minutes or until toothpick comes out clean.
42. APPLE NUT CAKE
Sift flour, soda and salt ... add eggs; add apples and pecans. Stir flour mixture ... into two 9-inch cake pans. Put into cold oven. ... thick enough to spread.
In a large mixing bowl, ... Stir in vanilla, apples, and pumpkin. Blend in ... bundt or angel cake pan. Bake in a 350 ... when cool. Serves 16.
Mix flour, sugar and baking ... inch pan. Spread apple pie filling as even as ... Bake at 350 degrees for 50 minutes. When cool add XXX sugar.
45. FRESH APPLE CAKE
Beat sugar and eggs; add ... nuts, coconut and apples. This will be thick; ... 1 hour. Cool cake for 20 minutes and turn ... while it is still hot.
Let cream cheese soften. Peel and core apples to make 6 cups. Add ... minutes. Lower oven to 350 and bake 15 to 20 minutes longer. Slice when cool.
47. RAW APPLE CAKE
Mix ingredients one at a time in order given above. Pour in tube pan. Bake 1 hour 350 degrees F. Boil 3 minutes, let cool, spread on cake.
48. APPLE CRUMB CAKE
Mix all top ingredients until ... inches. Dot 2 cans of Comstock pie filling over ... on top of apples. Bake at 350 degrees ... few hours before serving.
Sift flour, soda and salt ... smooth. Stir in apples, pecans, cinnamon and vanilla. ... x 14 sheet cake pan. Bake at 325°F for ... Cool on wire rack.
50. APPLE CRISP
Layer in a 9 x ... pan: Pie filling, cake mix. Drizzle melted butter evenly over cake mix. Bake at 375 degrees until golden brown, about 35 minutes.
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